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Biology of nitrogen oxides in the gastrointestinal tract

20 Jan 2012

Abstract excerpt

Throughout the human gastrointestinal tract a variety of reactive nitrogen oxides are continuously formed as a result of a complex interplay between the host, commensal bacteria and dietary factors. These compounds include nitric oxide, nitrite, nitrate, peroxynitrite, S-nitrosothiols, nitrated fatty acids and N-nitrosamines, all of which are bioactive with the potential to affect physiological and pathological...

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PMID: 22267589
DOI: 10.1136/gutjnl-2011-301649

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