Article
Differential changes in antioxidants, proteases, and lipid peroxidation in flag leaves of wheat genotypes under different levels of water deficit conditions.
Plant physiology and biochemistry : PPB - 1 Feb 2011
Hameed Amjad, Bibi Noreen, Akhter Javed, Iqbal Nayyer
Abstract excerpt
Changes in enzymatic antioxidants and oxidative injury were evaluated in flag leaves of seven wheat genotypes under well watered (WW), medium watered (MW), low watered (LW) and soil stored moisture (SSM) conditions maintained in lysimeters through neutron moisture prob. Genotypes behaved differentially in terms of antioxidant response and stress induced injury under above indicated water deficit levels. In...
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