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Article

Metabolomic and functional genomic analyses reveal varietal differences in bioactive compounds of cooked rice.

PloS one - 23 Sept 2010

Heuberger Adam L, Lewis Matthew R, Chen Ming-Hsuan, Brick Mark A, Leach Jan E, Ryan Elizabeth P

Abstract excerpt

Emerging evidence supports that cooked rice (Oryza sativa L.) contains metabolites with biomedical activities, yet little is known about the genetic diversity that is responsible for metabolite variation and differences in health traits. Metabolites from ten diverse varieties of cooked rice were detected using ultra performance liquid chromatography coupled to mass spectrometry. A total of 3,097 compounds were...

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Identifiers

PMID: 20886119
DOI: 10.1371/journal.pone.0012915
PMCID: PMC2944836

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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