Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Whole-genome association study for fatty acid composition of oleic acid in Japanese Black cattle.

Animal genetics - 1 Apr 2011

Uemoto Y, Abe T, Tameoka N, Hasebe H, Inoue K, Nakajima H, Shoji N, Kobayashi M, Kobayashi E

Abstract excerpt

Fatty acid composition, especially oleic acid (C18:1), plays an important role in the eating quality of meat in Japanese Black cattle. Therefore, the objective of this study was to identify loci associated with C18:1 in the intramuscular fat of the trapezius muscles in Japanese Black cattle using the Illumina BovineSNP50 BeadChip whole genome single nucleotide polymorphism (SNP) assay. We also evaluated the...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Cattle
Share to Fatty Acid Synthases
Share to Fatty Acids

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Genome

Share to Oleic Acid

Share to Species Specificity

Share to Stearoyl-CoA Desaturase

Share to Sterol Regulatory Element Binding Protein 1

Source

Identifiers

PMID: 20590532
DOI: 10.1111/j.1365-2052.2010.02088.x

Genes

FASN

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Whole-genome association study for fatty acid composition of oleic acid in Japanese Black cattle.PMID 20590532Read ↗

Genome-wide association study for fatty acid composition in Japanese Black cattle.Semantic proximity Read ↗

Effects of bovine fatty acid synthase, stearoyl-coenzyme A desaturase, sterol regulatory element-binding protein 1, and growth hormone gene polymorphisms on fatty acid composition and carcass traits in Japanese Black cattle.Semantic proximity Read ↗

Whole-genome prediction of fatty acid composition in meat of Japanese Black cattle.Semantic proximity Read ↗

Pool-based genome-wide association study identified novel candidate regions on BTA9 and 14 for oleic acid percentage in Japanese Black cattle.Semantic proximity Read ↗

Genotype of bovine sterol regulatory element binding protein-1 (SREBP-1) is associated with fatty acid composition in Japanese Black cattle.Semantic proximity Read ↗

Effect of SCD and SREBP genotypes on fatty acid composition in adipose tissue of Japanese Black cattle herds.Semantic proximity Read ↗

Application of linear and machine learning models to genomic prediction of fatty acid composition in Japanese Black cattle.Semantic proximity Read ↗

The g.841G>C SNP of FASN gene is associated with fatty acid composition in beef cattle.Semantic proximity Read ↗

Whole-genome association study of fatty acid composition in a diverse range of beef cattle breeds.Semantic proximity Read ↗

Genome-wide association and genomic prediction of breeding values for fatty acid composition in subcutaneous adipose and longissimus lumborum muscle of beef cattle.Semantic proximity Read ↗

Genome-wide scan for bovine milk-fat composition. I. Quantitative trait loci for short- and medium-chain fatty acids.Semantic proximity Read ↗

Short communication: Genome-wide scan for bovine milk-fat composition. II. Quantitative trait loci for long-chain fatty acids.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.