Article
Mid-infrared spectroscopy predictions as indicator traits in breeding programs for enhanced coagulation properties of milk.
Journal of dairy science - 1 Oct 2009
Cecchinato A, De Marchi M, Gallo L, Bittante G, Carnier P
Abstract excerpt
The aims of this study were to investigate variation of milk coagulation property (MCP) measures and their predictions obtained by mid-infrared spectroscopy (MIR), to investigate the genetic relationship between measures of MCP and MIR predictions, and to estimate the expected response from a bre...
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