Article
Susceptibility of the tomato mutant high pigment-2dg (hp-2dg) to Orobanche spp. infection.
Journal of agricultural and food chemistry - 13 Aug 2008
López-Ráez Juan Antonio, Charnikhova Tatsiana, Mulder Patrick, Kohlen Wouter, Bino Raoul, Levin Ilan, Bouwmeester Harro
Abstract excerpt
The consumption of natural products with potential health benefits has been continuously growing, and enhanced pigmentation is of major economic importance in fruits and vegetables. The tomato hp-2 ( dg ) is an important mutant line that has been introgressed into commercial tomato cultivars marketed as lycopene rich tomatoes (LRT) because of their enhanced fruit pigmentation, attributed to higher levels of...
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