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Article

Berry and phenology-related traits in grapevine (Vitis vinifera L.): from quantitative trait loci to underlying genes.

BMC plant biology - 17 Apr 2008

Costantini Laura, Battilana Juri, Lamaj Flutura, Fanizza Girolamo, Grando Maria Stella

Abstract excerpt

BACKGROUND: The timing of grape ripening initiation, length of maturation period, berry size and seed content are target traits in viticulture. The availability of early and late ripening varieties is desirable for staggering harvest along growing season, expanding production towards periods when the fruit gets a higher value in the market and ensuring an optimal plant adaptation to climatic and geographic...

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PMID: 18419811
DOI: 10.1186/1471-2229-8-38
PMCID: PMC2395262

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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