Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Safety of probiotics: translocation and infection

26 Mar 2008

Abstract excerpt

The long history of safety has contributed to the acceptance of probiotics as a safe food adjunct. Consequently, many probiotic products and their applications have been granted GRAS (generally regarded as safe) status. However, this classification has been frequently generalized for all probiotic strains regardless of their application. Cases of probiotics from the genera Lactobacillus, Leuconostoc, Pediococcus,...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Clostridium difficile and Clostridium perfringens research
Share to Probiotics and Fermented Foods
Share to Viral gastroenteritis research and epidemiology

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Source

Identifiers

PMID: 18366533
DOI: 10.1111/j.1753-4887.2008.00024.x

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Safety of probiotics: translocation and infectionPMID 18366533Read ↗

Safety assessment of probiotics for human useSemantic proximity Read ↗

Emerging issues in probiotic safety: 2023 perspectivesSemantic proximity Read ↗

Enterococcus spp.: Is It a Bad Choice for a Good Use—A Conundrum to Solve?Semantic proximity Read ↗

The Many Faces of Enterococcus spp.—Commensal, Probiotic and Opportunistic PathogenSemantic proximity Read ↗

Emerging pre-clinical safety assessments for potential probiotic strains: a reviewSemantic proximity Read ↗

Safety assessment of Enterococcus lactis strains complemented with comparative genomics analysis reveals probiotic and safety characteristics of the entire speciesSemantic proximity Read ↗

Lactic acid bacteria with health claims--interactions and interference with gastrointestinal floraSemantic proximity Read ↗

Comprehensive Review of Safe Microbial Ingredients for Use in FoodSemantic proximity Read ↗

Bacterial translocation: Overview of mechanisms and clinical impactSemantic proximity Read ↗

Safety evaluation of Lactiplantibacillus plantarum N13: genomic, phenotypic, and toxicological assessment for probiotic applications.Semantic proximity Read ↗

A novel probiotic, Lactobacillus johnsonii 456, resists acid and can persist in the human gut beyond the initial ingestion periodSemantic proximity Read ↗

Lactobacillus: the not so friendly bacteriaSemantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.