Article
Genome-wide transcriptional analysis of grapevine berry ripening reveals a set of genes similarly modulated during three seasons and the occurrence of an oxidative burst at vèraison.
BMC genomics - 22 Nov 2007
Pilati Stefania, Perazzolli Michele, Malossini Andrea, Cestaro Alessandro, Demattè Lorenzo, Fontana Paolo, Dal Ri Antonio, Viola Roberto, Velasco Riccardo, Moser Claudio
Abstract excerpt
BACKGROUND: Grapevine (Vitis species) is among the most important fruit crops in terms of cultivated area and economic impact. Despite this relevance, little is known about the transcriptional changes and the regulatory circuits underlying the biochemical and physical changes occurring during berry development. RESULTS: Fruit ripening in the non-climacteric crop species Vitis vinifera L. has been investigated at...
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