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Article

Mechanisms of erythromycin resistance of Campylobacter spp. isolated from food, animals and humans.

International journal of food microbiology - 30 Nov 2007

Kurincic M, Botteldoorn N, Herman L, Smole Mozina S

Abstract excerpt

Macrolides are regarded as drugs of choice for treatment of human campylobacteriosis. The use of antimicrobials for this purpose as well as in food animal production could result in macrolide resistance in Campylobacter species. Campylobacter isolates exhibit two different phenotypes with regard to erythromycin resistance: high-level resistance (HLR) and low-level resistance (LLR). Thirty-six food/animal and...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 17889390
DOI: 10.1016/j.ijfoodmicro.2007.03.012

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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