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Soy Consumption, Markers of Inflammation, and Endothelial Function

29 Mar 2007

Abstract excerpt

OBJECTIVE: To determine the effects of soy consumption on markers of inflammation and endothelial function in postmenopausal women with the metabolic syndrome. RESEARCH DESIGN AND METHODS: This randomized cross-over clinical trial included 42 postmenopausal women with the metabolic syndrome. Participants were randomly assigned to consume a control diet (Dietary Approaches to Stop Hypertension [DASH]), soy protein...

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PMID: 17392557
DOI: 10.2337/dc06-2126

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