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Article

Agrococcus casei sp. nov., isolated from the surfaces of smear-ripened cheeses.

International journal of systematic and evolutionary microbiology - 1 Jan 2007

Bora Nagamani, Vancanneyt Marc, Gelsomino Roberto, Swings Jean, Brennan Noelle, Cogan Timothy M, Larpin Sandra, Desmasures Nathalie, Lechner Frieda Eliskases, Kroppenstedt Reiner M, Ward Alan C, Goodfellow Michael

Abstract excerpt

Seven Gram-positive, coryneform bacteria with virtually identical whole-organism protein patterns were isolated from the surface of smear-ripened cheeses. Representatives of these strains were the subject of a polyphasic study designed to establish their taxonomic status. The organisms formed a distinct branch in the Microbacteriaceae 16S rRNA gene tree and were most closely related to members of the genus...

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PMID: 17220448
DOI: 10.1099/ijs.0.64270-0

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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