Article
Molecular genetics of berry colour variation in table grape.
Molecular genetics and genomics : MGG - 1 Nov 2006
Lijavetzky Diego, Ruiz-García Leonor, Cabezas José A, De Andrés María T, Bravo Gemma, Ibáñez Ana, Carreño Juan, Cabello Félix, Ibáñez Javier, Martínez-Zapater José M
Abstract excerpt
The genetics and biochemistry of anthocyanins and flavonol biosynthesis and their role in plant organ pigmentation is well established in model species. However, the genetic basis of colour variation is species specific and understanding this variation is very relevant in many fruit and flower crop species. Among grape cultivars, there is a wide genetic variation for berry colour ranging from yellow-green...
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