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Article

Ethylene biosynthesis regulation in tomato fruit from the F1 hybrid of the ripening inhibitor (rin) mutant.

Bioscience, biotechnology, and biochemistry - 1 Jul 2006

Kitagawa Mamiko, Nakamura Nobutaka, Usuda Hiroyuki, Shiina Takeo, Ito Hirotaka, Yasuda Junichi, Inakuma Takahiro, Ishiguro Yukio, Kasumi Takafumi, Ito Yasuhiro

Abstract excerpt

We have previously shown a significant decrease in the ethylene production in tomato fruit from the RIN/rin genotype. In this present study, we evaluated the amount of 1-aminocyclopropane-1-carboxylic acid (ACC) and the gene expression and enzymatic activities of ACC synthase (ACS) and ACC oxidase (ACO) to find which type of regulation influenced this low ethylene production. The results suggest that the...

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PMID: 16861812
DOI: 10.1271/bbb.50611

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

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Ethylene biosynthesis regulation in tomato fruit from the F1 hybrid of the ripening inhibitor (rin) mutant.PMID 16861812Read ↗

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