Article
Effect of water deficits on the activity of anti-oxidative enzymes and osmoregulation among three different genotypes of Radix Astragali at seeding stage.
Colloids and surfaces. B, Biointerfaces - 15 Apr 2006
Tan Yong, Liang Zongsuo, Shao Hongbo, Du Feng
Abstract excerpt
Water is a key factor influencing the yield and quality of crops. Plants mainly adapt to water deficits by biochemical changes and osmotic adjustment (OA). Research on drought tolerance of field crops has been done intensively, but there is little work to be done in medical plants. Traditional Chinese medicine (TCM) has a long history of several thousand years. TCM is playing an important role in daily life in...
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