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[Hydrogen peroxide content and catalase activity at inoculation with root tubercle bacteria of pea seedlings with the various nodulation ability].

Prikladnaia biokhimiia i mikrobiologiia - 1 Jan 2000

Vasil'eva G G, Glian'ko A K, Mironova N V

Abstract excerpt

Hydrogen peroxide (H2O2) content and catalase activity were studied in pea (Pisum sativum L.) seedlings with normal (cultivar Marat) and disrupted (pea mutants) process of nodulation, which were inoculated with the nitrogen-fixing bacterium Rhizobium leguminosarum strain CIAM 1026. Differences in hydrogen peroxide content and catalase activity in pea seedlings with different ability for nodulation, which were...

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PMID: 16358750

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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