Article
Molecular genetic approaches to developing quality protein maize.
Trends in genetics : TIG - 1 Apr 2005
Gibbon Bryan C, Larkins Brian A
Abstract excerpt
Since its development more than two decades ago, Quality Protein Maize (QPM) has been adopted for cultivation in many regions of the developing world. Given the potential benefits of widespread use of QPM, research to better understand the genetic and biochemical mechanisms responsible for its altered kernel texture and protein quality is important. Recent investigations into the improved protein quality of the...
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