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Article

Variation in growth kinetics and phenotype of Aeromonas spp. from clinical, meat processing and fleshfood sources.

International journal of food microbiology - 1 Jun 1992

Hudson J A

Abstract excerpt

Sixty-four strains of motile aeromonads (A. hydrophila, A. sobria and A. caviae), isolated from clinical meat processing and ready-to-eat fleshfood sources, and the A. hydrophila type strain were tested with respect to their growth kinetics at 4 degrees C and 37 degrees C, and the reported indicators of pathogenicity: autoagglutination and haemolysis (tested using a CAMP reaction). Between the species, A. caviae...

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Source

Identifiers

PMID: 1445756
DOI: 10.1016/0168-1605(92)90006-o

Genes

CAMP

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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