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Article

Genetic polymorphisms and lipoprotein responses to diets.

The Proceedings of the Nutrition Society - 1 Nov 2002

Vincent Stephanie, Planells Richard, Defoort Catherine, Bernard Marie-Christine, Gerber Mariette, Prudhomme Joanne, Vague Philippe, Lairon Denis

Abstract excerpt

While human diets have markedly evolved since their origin, the human genome has only marginally changed. Nevertheless, polymorphisms of common genes are widespread. It has been substantiated that most major diseases (including cardiovascular disease, diabetes, obesity and cancers) result from the interaction between genetic susceptibility and environmental factors, including diet. In the field of lipoprotein...

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PMID: 12691171
DOI: 10.1079/pns2002177

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CETP

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