Article
Antioxidants and viral infections: host immune response and viral pathogenicity.
Journal of the American College of Nutrition - 1 Oct 2001
Beck M A
Abstract excerpt
Malnutrition has long been associated with increased susceptibility to infectious disease. The increase in severity from and susceptibility to infectious disease in malnourished hosts is thought to be the result of an impaired immune response. For example, malnutrition could influence the immune response by inducing a less effective ability to manage the challenge of an infectious disease. Work in our laboratory...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
