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Article

Lipopolysaccharide O-chain microheterogeneity of Salmonella serotypes Enteritidis and Typhimurium.

Environmental microbiology - 1 May 2001

Parker C T, Liebana E, Henzler D J, Guard-Petter J

Abstract excerpt

Variability in the lipopolysaccharide (LPS) of the two most prevalent Salmonella serotypes causing food-borne salmonellosis was assessed using gas chromatography analysis of neutral sugars from 43 Salmonella enterica serovar Enteritidis (S. Enteritidis) and 20 Salmonella enterica serovar Typhimurium (S. Typhimurium) isolates. Four substantially different types of O-chain chemotypes were detected using cluster...

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PMID: 11422320
DOI: 10.1046/j.1462-2920.2001.00200.x

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