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Article

Environmental survey of salmonella and comparison of genotypic character with human isolates in Western Japan.

Epidemiology and infection - 1 Apr 2001

Murakami K, Horikawa K, Ito T, Otsuki K

Abstract excerpt

To estimate the prevalence and distribution of salmonellae, especially Salmonella enterica subsp. enterica serovar Enteritidis (S. Enteritidis), in Western Japan, an investigation was conducted of the chicken industry and environmental sources between 1995 and 1998. Salmonellae were isolated from 34 of 90 samples (37.8%) of raw chicken parts, 34 of 98 faecal samples (34.7%) at 35 broiler farms, 11 of 59 samples...

Topics

Animals
Bacteriophage Typing
Chickens
Disease Outbreaks
Eggs
Electrophoresis, Gel, Pulsed-Field
Environmental Microbiology
Food Microbiology
Genotype
Humans
Japan

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Meat

Prevalence

Salmonella Food Poisoning

Salmonella enteritidis

Water Microbiology

Source

Open in PubMed Open full text

Identifiers

PMID: 11349965
DOI: 10.1017/s0950268801005283
PMCID: PMC2869679

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 29 Aug 2026. Prepared record publication-11349965-2026-08-29.1. Manifest publication-graph-cohort-2026-08-29.1.

Source receipt: PubMed via Helena Literature Corpus, retrieved 29 Aug 2026.

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