Article
New genetic variants identified in donkey's milk whey proteins.
Journal of protein chemistry - 1 Feb 2000
Herrouin M, Mollé D, Fauquant J, Ballestra F, Maubois J L, Léonil J
Abstract excerpt
Novel genetic variants for donkey milk lysozyme and beta-lactoglobulins I and II have been identified by the combined use of peptide mass mapping and sequencing by tandem mass spectrometry in association with database searching. The novel donkey lysozyme variant designated as lysozyme B (Mr 14,631 Da) differed in three amino acid exchanges, N49 --> D, Y52 --> S, and S61 --> N, from the previously published...
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