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Carbohydrates, lipids and biomarkers of traditional and emerging cardiometabolic risk factors

2019-01-01

Abstract excerpt

Aim of this PhD thesis was to investigate whether carbohydrates (CHO) or fats, and in particular saturated fats (SFA) have differential effects on cardiometabolic (CM) risk by examining potential links between these macronutrients and surrogate markers of CM risk. This broad aim was approached by two studies. The first study undertook a secondary analysis of the National Diet and Nutrition Survey Rolling Programme...

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Literature Corpus work
f9c4f769-889e-5cd4-8527-0ac0cc031ffa
DOI
10.24377/ljmu.t.00011731
Open publication

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Carbohydrates, lipids and biomarkers of traditional and emerging cardiometabolic risk factorsDOI 10.24377/ljmu.t.00011731
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