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Expression of the chicken lysozyme gene in potato enhances resistance to infection byErwinia carotovora subsp.atroseptica

2000-05-01

Abstract excerpt

Infection of potato plants and tubers with the bacteriumErwinia carotovora subsp.atroseptica produces blackleg and soft rot diseases, which cause significant losses to crops and stored potatoes. In order to obtain resistance against this bacterium, the genechly encoding the enzyme lysozyme from chicken was introduced into potato plants (cv. Desirée) viaAgrobacterium- mediated transformation. Sixty-three and 69 tra...

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Literature Corpus work
f5443b2d-efd3-5c0a-a5ff-a2f63bebb0a7
DOI
10.1007/bf02853944
Open publication

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