Article
Emergence and clonal expansion of <i>Vibrio aestuarianus</i> lineages pathogenic for oysters in Europe
2022-04-04
Abstract excerpt
Crassostrea gigas oysters represent a significant global food source, with 4.7 million tons harvested per year. In 2001, the bacterium V. aesturianus francensis emerged as a pathogen that causes adult oyster mortality in France and Ireland. Its impact on oyster aquaculture has increased in Europe since its reemergence in 2012. To better understand the evolutionary mechanisms leading to the emergence and persisten...
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Identifiers and source
- Literature Corpus work
- dc06a7cf-85fc-590d-a12b-99f46a297914
- DOI
- 10.1101/2022.04.04.486953
