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Protection against bacterial soft rot by olive extracts is related to general defence induction in potato tubers

2017-04-01

Abstract excerpt

Controlling bacterial plant diseases remains a challenge, as direct chemical control is usually not possible. Obtaining new biocontrol methods, in particular efficient biomolecules able to boost defence reactions and limit infection or symptom development, is therefore of major importance. This study screened extracts from leaves of two Mediterranean plants rich in bioactive phenolic compounds, olive and carob, fo...

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Identifiers and source

Literature Corpus work
d291f4bc-301d-5410-b853-9ea6a5481f87
DOI
10.1111/ppa.12583
Open publication

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Protection against bacterial soft rot by olive extracts is related to general defence induction in potato tubersDOI 10.1111/ppa.12583
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