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Impact of food-simulating liquids on the surface degradation of conventional, CAD/CAM-milled, and 3D-printed denture base materials

2026-04-14

Abstract excerpt

<title>Abstract</title> <p>Background Digital technologies have introduced CAD/CAM-milled and 3D-printed denture base materials as alternatives to conventional polymethyl methacrylate (PMMA). However, evidence on their surface degradation under simulated oral conditions remains limited. This study evaluated the effect of food-simulating liquids on surface degradation of heat-cured PMMA, CAD/CAM-milled, and 3D-pr...

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Literature Corpus work
d0f84973-98cd-5822-967e-a20f16be798e
DOI
10.21203/rs.3.rs-9131384/v1
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Impact of food-simulating liquids on the surface degradation of conventional, CAD/CAM-milled, and 3D-printed denture base materialsDOI 10.21203/rs.3.rs-9131384/v1
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