Article

Characterization of the resistome and of antibiotic-resistant bacteria in top soil improvers and irrigation waters devoted to food production: a case-study from Italy

2024-10-30

Abstract excerpt

<title>Abstract</title> <p>Biosolids and reclaimed waters are seen as precious resources to reintroduce organic matter into soils used for agriculture and to reduce the water footprint of intensive agricultural food system. While the circular economy is a virtuous exercise, it cannot be excluded that the adoption of such a practice can introduce vulnerabilities in the food chain, by exposing crops to zoonotic age...

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Literature Corpus work: d03f3760-f7b1-5e4f-a8c2-207c34019081
DOI: 10.21203/rs.3.rs-5232259/v1

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