Article

Food carotenoids and cancer prevention: An overview of current research

1997-12-01

Abstract excerpt

No abstract is available from the source.

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work: ceb91b66-113c-5a71-9e02-088fb2780a8d
DOI: 10.1016/s0924-2244(97)01092-3

Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest

Food carotenoids and cancer prevention: An overview of current researchDOI 10.1016/s0924-2244(97)01092-3Read

Carotenoids in Cancer ChemopreventionSemantic proximity Read

Carotenoids in Health and Disease: Recent Scientific Evaluations, Research Recommendations and the ConsumerSemantic proximity Read

Carotenoids and Carcinogenesis: Exploring the Antioxidant and Cell Signaling Roles of Carotenoids in the Prevention of CancerSemantic proximity Read

Food and cancer prevention.Semantic proximity Read

Carotenoids and Modulation of Cancer: Molecular Targets.Semantic proximity Read

Diet and cancer preventionSemantic proximity Read

Diet and cancer preventionSemantic proximity Read

REVIEWSSemantic proximity Read

An Updated Comprehensive Review on Vitamin A and Carotenoids in Breast Cancer: Mechanisms, Genetics, Assessment, Current Evidence, and Future Clinical Implications.Semantic proximity Read

Redox regulation by carotenoids: Evidence and conflicts for their application in cancerSemantic proximity Read

Role of Antioxidant Vitamins and Other Micronutrients on Regulations of Specific Genes and Signaling Pathways in the Prevention and Treatment of CancerSemantic proximity Read

Carotenoids and apocarotenoids in cellular signaling related to cancer: A reviewSemantic proximity Read