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The Relationship Between Dietary Factors and Skin Cancer Development: Clinical Relevance

2025-02-17

Abstract excerpt

Globally, skin cancer accounts for more than all other malignancies combined. Skin cancer imposes a significant financial and societal burden. UVR exposure is responsible for 90% of skin cancer and is a major source of exogenous free radicals. The free radical theory of aging and cancer led to the investigation of polyunsaturated lipids, antioxidants (including synthetic phenols, polyphenols, flavonoids) and ß-car...

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Literature Corpus work
cb3b2286-ba56-567b-a0ab-dd19805ae0ca
DOI
10.20944/preprints202501.0464.v2
Open publication

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