Article
Harnessing wild relatives of pearl millet for germplasm enhancement: Challenges and opportunities
2021-01-01
Abstract excerpt
Pearl millet [Pennisetum glaucum (L.) R. Br.] is one of the world's hardiest warm‐season cereal crop and is cultivated mainly in the semi‐arid tropics of Asia and Africa for food, feed, fodder, and brewing. It is mainly cultivated for its gluten‐free grains with high content and better quality of nutrients. Pearl millet is a resilient crop that can produce grain and biomass under harsh conditions like low fertilit...
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Identifiers and source
- Literature Corpus work
- c919461f-5c66-5f3e-8446-47bc1ca0b555
- DOI
- 10.1002/csc2.20343