Article
Reduction of brown leaf spot and changes in the chlorophyll a content induced by fungicides in cassava plants
2020-06-01
Abstract excerpt
Brown leaf spot (BLS), caused by the fungus Clarohilum henningsii, is one of the most common leaf diseases in cassava, leading to losses in root yield due to the extensive defoliation of the plants. Despite this, BLS has been neglected and little is known about the disease. This study aimed to evaluate the ability of systemic fungicides (cyproconazole, thiophanate-methyl, pyraclostrobin, tebuconazole, azoxystrobin...
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Identifiers and source
- Literature Corpus work
- c84ab91c-5c31-505e-bcc6-bf7a0705e40a
- DOI
- 10.1007/s10658-020-02001-0
