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Article

Chemical composition and antimicrobial activity of Satureja montana byproducts essential oils

2019-10-01

Abstract excerpt

Satureja montana is a worldwide consumed aromatic plant whose essential oils (EOs) are used as spice and preservative by food industry. Only the leaves are marketed, generating a large amount of stems as byproducts. It is possible that the EOs present in these byproducts represent a source of compounds with antimicrobial activity, as observed for the leaves. In this work, dried S. montana byproducts were used to e...

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Literature Corpus work
c1a8a254-b11d-5fda-88ec-b097607ba796
DOI
10.1016/j.indcrop.2019.05.058
Open publication

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