Article

Lycium barbarum L. (goji berry) monocropping causes microbial diversity loss and induces Fusarium spp. enrichment at distinct soil layers

2021-12-01

Abstract excerpt

The high salt- and drought-tolerance of Lycium barbarum L. (goji berry) makes the plant suitable for cultivation in the arid and semi-arid regions of northwest China. However, monocropping of L. barbarum has caused severe issues, including increasing plant disease incidents and declining goji berry productivity. The negative impacts of L. barbarum monocropping on the soil health over time remain unclear. We invest...

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Literature Corpus work: bfdf5388-e5ea-5718-8f81-84828e9c883b
DOI: 10.1016/j.apsoil.2021.104107

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