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Article

Heritability of acute low salinity survival in the Eastern oyster (Crassostrea virginica)

2021-12-01

Abstract excerpt

On the US east coast, Eastern oyster (Crassostrea virginica) aquaculture has grown substantially over the last century. As aquaculture expands into previously unexploited areas, there is a need for oyster lines bred for specific environmental conditions. In the Maryland portion of the Chesapeake Bay, and in other coastal areas, salinity tends to be below optimal for typical aquaculture productivity, and these area...

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Literature Corpus work
bfb28b36-bfad-5479-9bc9-f6fe742e6622
DOI
10.1016/j.aquaculture.2020.735649
Open publication

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Heritability of acute low salinity survival in the Eastern oyster (Crassostrea virginica)DOI 10.1016/j.aquaculture.2020.735649
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