Article
Gut microbiota as a risk factor and marker for norovirus infection
2020-01-01
Abstract excerpt
INTRODUCTION: The Human Microbiome Project has disclosed that the dense and diverse microenvironment of the human gastrointestinal tract harbours microbial communities that vary significantly across healthy individuals. The composition of the microbiota was found to be strongly dependent upon complex interactions between the host’s age, genetics and environmental factors, including diet and lifestyle. These dispar...
Topics
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- Bacteriophages and microbial interactions
- Birth, Development, and Health
- Clostridium difficile and Clostridium perfringens research
- COVID-19 Clinical Research Studies
- Gut microbiota and health
- Probiotics and Fermented Foods
- Respiratory viral infections research
- Viral gastroenteritis research and epidemiology
Identifiers and source
- Literature Corpus work
- bbe3d3da-5272-58c6-b1e5-3f5466417be2
- DOI
- 10.17638/03073790
