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From Seed to Savior: Understanding the Biocontrol Abilities of Seed-Derived Streptomyces Strains against Seed borne Bean Bacterial Diseases

2025-11-28

Abstract excerpt

<title>Abstract</title> <p> <italic>Phaseolus vulgaris</italic> L. (Common bean) is the most important legume for direct consumption worldwide and a leading food used to fight global hunger. The seed-borne bacterial pathogens, <italic>Xanthomonas phaseoli</italic> pv. <italic>phaseoli</italic> ( <italic>Xpp</italic> ) and <italic>Curtobacterium flaccumfaciens</italic> pv. <italic>flaccumfaciens</italic...

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Identifiers and source

Literature Corpus work
b38159c6-37b3-559b-9ece-fe568d5fe84c
DOI
10.21203/rs.3.rs-7967969/v1
Open publication

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From Seed to Savior: Understanding the Biocontrol Abilities of Seed-Derived Streptomyces Strains against Seed borne Bean Bacterial DiseasesDOI 10.21203/rs.3.rs-7967969/v1
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