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Enhancing the dietary management of general practice patients through collaborative care: perspectives of general practitioners and dietitians

2009-06-01

Abstract excerpt

To describe how general practitioners and dietitians view their role in the dietary management of cardiac patients and to provide insights on how to facilitate collaborative care. Two studies were conducted in Victoria (Australia) 2005-2006. Study One: semi-structured interviews with general practitioners. Study Two: cross-sectional quantitative surveys of general practitioners and dietitians. Study One: texts wer...

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Literature Corpus work
b34561fc-31f0-5501-95e6-61b4564544b6
DOI
10.1111/j.1747-0080.2009.01333.x
Open publication

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Enhancing the dietary management of general practice patients through collaborative care: perspectives of general practitioners and dietitiansDOI 10.1111/j.1747-0080.2009.01333.x
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