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Effect of eicosapentaenoic acid on innate immune responses in Atlantic salmon cells infected with infectious salmon anemia virus

2024-12-20

Abstract excerpt

<title>Abstract</title> <p>Aquaculture is one of the world's fastest-growing sectors in food production but with multiple challenges related to animal handling and infections. The disease caused by infectious salmon anemia virus (ISAV) leads to outbreaks of local epidemics, reducing animal welfare, and causing significant economic losses. The composition of feed has shifted from marine ingredients such as fish oi...

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Literature Corpus work
a61d6bda-2236-5a64-b12d-6a87ec31da67
DOI
10.21203/rs.3.rs-5071779/v1
Open publication

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Effect of eicosapentaenoic acid on innate immune responses in Atlantic salmon cells infected with infectious salmon anemia virusDOI 10.21203/rs.3.rs-5071779/v1
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