Article
Genome-wide association study of vitamin E in sweet corn kernels
2019-10-20
Abstract excerpt
Vitamin E, consisting of tocopherols and tocotrienols, serves as a lipid-soluble antioxidant in sweet corn kernels, providing nutrients to both plants and humans. Though the key genes involved in the vitamin E biosynthesis pathway have been identified in plants, the genetic architecture of vitamin E content in sweet corn kernels remains largely unclear. In the present study, an association panel of 204 inbred line...
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Identifiers and source
- Literature Corpus work
- a37b8e1c-4c5c-5f08-a9f9-87ff8ecd8ac2
- DOI
- 10.1016/j.cj.2019.08.002
