Article

Nutritional redundancy in the human diet and its application in phenotype association studies

2021-02-05

Abstract excerpt

Studying human dietary intake may help us identify effective measures to treat or prevent many chronic diseases whose natural histories are influenced by nutritional factors. Here, by examining five cohorts with dietary intake data collected on different time scales, we show that the food intake profile varies substantially across individuals and over time, while the nutritional intake profile appears fairly stabl...

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Literature Corpus work: 9a602f81-6b44-5f85-994f-d744ae665027
DOI: 10.1101/2021.02.04.429776

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