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Reaction of Mandarins to Alternaria Brown Spot and Huanglongbing: Identification of Potential Varieties for These Diseases Management in the Field

2023-05-03

Abstract excerpt

Mandarins occupy the third group among citrus produced in Brazil. Primarily aimed at the fresh fruit market, commercial orchards have suffered significant losses in production, due to the high incidence of diseases, such as alternaria brown spot (ABS) and huanglongbing (HLB). The fact that 80% of the orchards are composed of two varieties, Ponkan mandarin and Murcott tangor, are highly susceptible to both diseases...

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Literature Corpus work
8bf7d647-4b31-57d7-985f-2fd0d7aa226c
DOI
10.20944/preprints202305.0160.v1
Open publication

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Reaction of Mandarins to Alternaria Brown Spot and Huanglongbing: Identification of Potential Varieties for These Diseases Management in the FieldDOI 10.20944/preprints202305.0160.v1
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