Article

Land-use change from native forest to avocado orchards: Effects on soil nutrient transformation and microbial communities

2025-01-01

Abstract excerpt

Land-use change is known to alter soil microbial communities and the processes they carry out. However, there is meager information about how conversion of natural forests to agricultural land for avocado production affects soil nutrient concentration and microbial activity and diversity. Total soil nutrients (C, N and P), microbial ecoenzymatic activity, and microbial diversity were studied in avocado orchards an...

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Literature Corpus work: 7e720281-2a73-54e1-b2f5-146f98dc43be
DOI: 10.1016/j.apsoil.2024.105748

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