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Article

Field scale functional agrobiodiversity in organic wheat: Effects on weed reduction, disease susceptibility and yield

2016-05-01

Abstract excerpt

Deployment of diversity at the species and at the genetic levels can improve the ability of crops to withstand a wide range of biotic and abiotic stressors in organic and low-input cropping systems, where the response to stresses through external input is limited or restricted in comparison with conventional systems. Although there are several strategies to use agrobiodiversity in wheat-based systems, their implem...

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Literature Corpus work
77fef7a5-342c-523f-b9f2-3a2f52e74ae1
DOI
10.1016/j.eja.2016.01.012
Open publication

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Field scale functional agrobiodiversity in organic wheat: Effects on weed reduction, disease susceptibility and yieldDOI 10.1016/j.eja.2016.01.012
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