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Disease management of spring barley with reduced doses of fungicides in Northern Ireland

2003-02-01

Abstract excerpt

Trials over 8 years in Northern Ireland with a range of fungicides, applied at a range of doses, to spring barley showed a reduction in disease and increase in green leaf area and yield, particularly from 1993 to 97, when mildew (Blumeria graminis f.sp. tritici) was the main disease. Fungicides in those years had considerable effect even at low doses. In the latter years of the project, there was relatively little...

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Literature Corpus work
7575b65b-3951-5e79-b0f4-33df4601c0cd
DOI
10.1016/s0261-2194(02)00114-x
Open publication

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Disease management of spring barley with reduced doses of fungicides in Northern IrelandDOI 10.1016/s0261-2194(02)00114-x
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