Article

Rice-fish coculture: Enhancing resource management and food security

2025-01-01

Abstract excerpt

Rice-fish coculture is an age-old nature-based practice that effectively utilizes land and water resources and promises to be a viable alternative to rice monoculture for sustainable joint production of rice and fish with socioeconomic and ecological advantages in rural areas. However, qualitative and quantitative studies on such practices to evaluate their socioeconomic vulnerability based on primary data of farm...

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Literature Corpus work: 70c6e839-8444-5244-8b8f-d59362114069
DOI: 10.1016/j.aquaculture.2024.741476

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