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On Farm Varietal Diversity and Prevalence of Aspergillus Contamination of Groundnut (Arachis Hypogaea L.) in Major Production Areas of Oromia Region, Ethiopia

2021-09-24

Abstract excerpt

<h4>Background: </h4> Groundnut is one of the most valuable cash crops and food sources in low lands of Ethiopia. In spite of its food and economic importance, very few studies have been conducted yet on the factors that influence groundnut production including aflatoxigenic fungi in different socio-ecological conditions . Therefore, this study aimed at i) assessing groundnut varietal diversity ii) to determine th...

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Literature Corpus work
593a4f58-546b-50f7-a0c7-32d275369fd3
DOI
10.21203/rs.3.rs-817969/v2
Open publication

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On Farm Varietal Diversity and Prevalence of Aspergillus Contamination of Groundnut (Arachis Hypogaea L.) in Major Production Areas of Oromia Region, EthiopiaDOI 10.21203/rs.3.rs-817969/v2
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