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Use of genetic fingerprinting and random amplified polymorphic DNA to characterize pathotypes of Fusarium oxysporum f.sp. ciceris infecting chickpea

1994-11-01

Abstract excerpt

Isolates of Fusarium oxysporum f. sp. ciceris induce either yellowing or wilt syndromes in chickpea and can be characterized into seven races by means of biological typing. DNA from 63 isolates of F. o. ciceris and from 11 isolates of other fungi was amplified by the random amplified polymorphic DNA (RAPD) technique by using the polymerase chain reaction with single primers. The primers used were based either on k...

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Literature Corpus work
575d3a0e-6bf3-5126-818a-13bf0a0120a4
DOI
10.1094/phyto-84-1293
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Use of genetic fingerprinting and random amplified polymorphic DNA to characterize pathotypes of Fusarium oxysporum f.sp. ciceris infecting chickpeaDOI 10.1094/phyto-84-1293
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