Article

High variability of levels of Aliivibrio and lactic acid bacteria in the intestinal microbiota of farmed Atlantic salmon Salmo salar L.

2015-12-01

Abstract excerpt

In the present study, the structure of the intestinal microbiota of Atlantic salmon (Salmo salar L.) was studied using culture and culture-independent methods. Three adult specimens of S. salar were collected from a commercial salmon farm in Chile, and their intestinal microbiota were studied by partial sequencing of the 16S rRNA gene of pure cultures as well as of clone libraries. Out of the 74 bacterial isolates...

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Literature Corpus work: 52103304-6b94-51c3-ac28-d57ecf57fa37
DOI: 10.1007/s13213-015-1076-3

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